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Active training courses in person and remotely to update professional skills.

Neapolitan pizza chef (in attendance) In-person training Free Formattemp

Neapolitan pizza chef (in attendance)

The course aims to provide skills covering the entire Neapolitan pizza-making process. The designated skill units refer to the expected outcomes related to the ADA (23.01.04 - pizza preparation), the sequence (defining the offering and supervising the service...)

Payroll and Contributions Office Clerk Course In-person training Free Formattemp

Payroll and Contributions Office Clerk Course

Outgoing professional profile: Among the professions listed by ISFOL, in the macro-area of ​​highly specialized executive office professions, the payroll clerk is listed. The payroll clerk is responsible for...

Basic German course In-person training Free Formattemp

Basic German course

The course develops the following skills: listening - recognizing familiar words and simple expressions relating to oneself, one's family, and one's surroundings. Interaction - asking and responding to questions about familiar topics and activities.